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Vegetarianism and Health

This guide will give you information on the health benefits of a vegetarian diet and the research conducted in this field, especially at Loma Linda University Health.

Theses by LLU Students on Vegetarian Diet

This is a list of some of the theses on vegetarian diet by LLU students. To get additional information search the library catalog.

A global review of Adventist health research by by Harley J. Stanton
Call Number: BX 6127.8 S73 1987 Theses
Anthropometric parameters in public school students and Seventh-day Adventist vegetarian and meat-eating students by by Joan Sabate-Casellas
Call Number: Special Collections - WS 115 S113a 1989
Biomarkers of bone turnover in vegetarians and omnivores by by Susan Kim Louie Lue
Call Number: Theses - WE 200 L949b 2002
Developing a valid screening tool for assessing nutritional adequacy and osteoporosis risk among vegans in the United States by by Patricia Adelle Dyett
Call Number: Theses - WB 430 D948d 2005
Prediction of 1976 diabetes incidence from 1960 animal product consumption among California Seventh-Day Adventists by by Arnold Vang.
Call Number: Theses - WK 818 V364p 2003
Relationship between dietary intake and reproductive hormones in premenopausal vegetarian and nonvegetarian Seventh-day Adventist women by by Joan M. Spuehler
Call Number: Theses - WK 515 S772r 1986
Secular trends in life expectancy by diet status among never smoking Seventh-day Adventists by by Noha Salim Daher
Call Number: Theses - WB 430 D344s 2005
The relationship between adiposity, diet, and hormone levels in vegetarian and nonvegetarian postmenopausal women by by Joilo C. Barbosa.
Call Number: Theses - WP 870 B238r 1989
Total vegetarian diet and low risk of coronary heart disease by by M. Alfredo Mejía
Call Number: Theses - WB 430 M516t 1994